Books with title Science Experiments at Home

Kids take the reins in the kitchen with this hands-on book of edible science experiments! With revised and updated material, a brand-new look, and hours of innovative, educational experiments, this science classic by award-winning author Vicki Cobb will be devoured by a whole new generation of readers.Combine with such books as Awesome Science Experiments for Kids to help junior scientists continue their learning, whether at home or in a classroom.With contemporary information that reflects changes in the world of processing and preserving foods, this cookbook demonstrates the scientific principles that underpin the chemical reactions we witness every day—just by cooking.And once readers have tested their theories and completed their experiments, they can eat the results! From salad dressing to mayonnaise, celery to popcorn, and muffins to meringues, this book uses food to make science accessible to a range of tastes.Also included is essential information on eating healthfully, plus additional resources for further exploration. This nonfiction guide is an excellent choice for tweens in grades 5 to 6, especially during homeschooling. It’s a fun way to keep your child entertained and engaged while not in the classroom.

If you're looking for some fun science experiments for kids then you've come to the right place. Check this book, full of fascinating hands-on experiments that are a great way to enjoy the world of science.Learn interesting science and technology facts by experimenting with different materials that react in surprising ways. You'll find many experiments can be done using simple ingredients found around the house (with adult supervision of course). Basic materials can help you perform experiments that are simple, safe and perfect for kids. Enjoy our fun science experiments, make cool projects, show friends & family what you've discovered and most importantly, have fun!

Getting kids excited about science can be difficult. Kids Science Experiments provides young scientists ages 5-10 with hands-on experiments that teach them how to apply the scientific method. Show your kids how much fun they can have with physics. Kids Science Experiments contains:many Fun Experiments providing interactive science experiments for kids.

Getting kids excited about science can be difficult. Kids Science Experiments provides young scientists ages 5-10 with hands-on experiments that teach them how to apply the scientific method. Show your kids how much fun they can have with physics. Kids Science Experiments contains:many Fun Experiments providing interactive science experiments for kids.

For every kid who has ever wondered "what happens when you...?" This book shows you how to try... and try again to see what happens NOW.This book explores science using the Maker sensibility (though you don't need to have even heard of the Maker Movement). It's about giving it your best shot, making, remaking, testing, tinkering, hacking, as a way of exploring science principles, rather than having someone tell you, this is exactly how to do a science experiment, and this is exactly what's going to happen.This 128-page book is packed with more than 50 awesome home science projects. It's the first in a series for confident readers ages 8+, focusing on STEM subjects in a cool, fun way, putting kids in charge of what they find out and how they do it.

Kids take the reins in the kitchen with this hands-on book of edible science experiments! With revised and updated material, a brand-new look, and hours of innovative, educational experiments, this science classic by award-winning author Vicki Cobb will be devoured by a whole new generation of readers.Combine with such books as Awesome Science Experiments for Kids to help junior scientists continue their learning, whether at home or in a classroom.With contemporary information that reflects changes in the world of processing and preserving foods, this cookbook demonstrates the scientific principles that underpin the chemical reactions we witness every day—just by cooking.And once readers have tested their theories and completed their experiments, they can eat the results! From salad dressing to mayonnaise, celery to popcorn, and muffins to meringues, this book uses food to make science accessible to a range of tastes.Also included is essential information on eating healthfully, plus additional resources for further exploration. This nonfiction guide is an excellent choice for tweens in grades 5 to 6, especially during homeschooling. It’s a fun way to keep your child entertained and engaged while not in the classroom.

The enormously popular 52 Deck series continues! These lighthearted card decks offer whimsically illustrated adventures and activities for people of all ages. Each deck contains 52 cards packed with entertaining ideas and is easy to carry in a small bag or pocket. 52 enlightening projects for the amateur scientist! This collection is packed with concoctions and experiments that could turn you into the next great inventor of our age! Great for kids!

Getting kids excited about science can be difficult. Kids Science Experiments provides young scientists ages 5-10 with hands-on experiments that teach them how to apply the scientific method. Show your kids how much fun they can have with physics. Kids Science Experiments contains:many Fun Experiments providing interactive science experiments for kids.

Kids take the reins in the kitchen with this hands-on book of edible science experiments! With revised and updated material, a brand-new look, and hours of innovative, educational experiments, this science classic by award-winning author Vicki Cobb will be devoured by a whole new generation of readers.Combine with such books as Awesome Science Experiments for Kids to help junior scientists continue their learning, whether at home or in a classroom.With contemporary information that reflects changes in the world of processing and preserving foods, this cookbook demonstrates the scientific principles that underpin the chemical reactions we witness every day—just by cooking.And once readers have tested their theories and completed their experiments, they can eat the results! From salad dressing to mayonnaise, celery to popcorn, and muffins to meringues, this book uses food to make science accessible to a range of tastes.Also included is essential information on eating healthfully, plus additional resources for further exploration. This nonfiction guide is an excellent choice for tweens in grades 5 to 6, especially during homeschooling. It’s a fun way to keep your child entertained and engaged while not in the classroom.

Make science fun with 101 exciting step-by-step experiments that are safe and easy to do at home. Make science fun with 101 exciting step-by-step experiments that are safe and easy to do at home. Science writer Neil Ardley shows how you can use everyday objects to discover the basic principles of science and understand how these apply to the world around you. So if you want to make a volcano erupt, see around corners, find out how your eyes work, or build an electromagnet, this fascinating book will show you how.